GUMMING & COATING AGENTS
Quick Coat, Quick White & Quick Shell37
Norevo's gumming and coating agents are used to pre-treat, whiten, or time-savingly coat sugar-coated and chocolate-coated centers.
Quick Coat
Quick Coat is a universally applicable gumming agent to pre-treat, standardize, and stabilize sugar-coated and chocolate-coated centers. It smoothens the center surface and allows for homogeneous coating results, even for centers with uneven surfaces. Moreover, it improves the adhesion between the product’s center and shell to prevent chipping and damages to the surface. Quick Coat forms a barrier to prevent oil, acid, or water migration and increases the stability against heat and mechanical stress. Also available as a sugar-free version.
Quick Coat is suitable as a pre-treatment for the coating process of
- Chocolate buttons
- Nuts
- Gum mass
- Puffed/extruded centers
- Cornflakes
- Gums and jellies
- Dried fruit
Quick White
Quick White is a declaration-friendly whitening agent for pan-coated sugar products. It produces a stable, smooth, and white surface without the use of titanium dioxide.
Quick White is the ideal alternative to titanium dioxide to whiten sugar-coated goods. In addition to serving as a whitener, it stabilizes the product’s center and reinforces its shell. A radiant white surface can reinforce a product’s color appearance and better accentuate light or pastel colors.
Quick Shell37
Quick Shell37 is a coating agent that forms stable coating shells within no time. It smoothens the center surface and creates a barrier against the migration of fat, acid, or humidity. Quick Shell37 provides for a quick weight increase of the coated good and can thus considerably accelerate the hard coating process, leaving a crisp shell.
Application
Quick Coat
Quick Coat is universally applicable in all kinds of dragée centers and coating processes. Quick Coat provides ideal coating results, especially for very soft or fragile centers, special shapes such as nuts, or challenges due to the migration of moisture, acids, or fat.
Quick White
Quick White is applicable to pan-coated sugar products. Quick White creates a perfectly smooth surface with a very fine crystal structure. It binds the dust that occurs in the coating process and uses it to whiten the product. Quick White can be used in production processes with or without cooking.
Quick Shell37
Quick Shell37 can be used to produce hard or soft sugar-coated products. It adds sugar layers in a process that only takes about 37 minutes. Quick Shell37 effectively stabilizes fragile or soft centers.